Gloved hand holding shucked oyster.

The Sensible Seafood Program addresses the growing issues seen in the seafood industry focusing on the regional fishery, which plays an important role in the larger global ocean.

Sustainable Seafood Recommendations

Hand cracking open oysters.

Virginia Seafood Guide

The Virginia Seafood Guide highlights local seafood options and their seasonality. We encourage your business to use this resource to determine if your menu items are sustainable.

Explore the Virginia Seafood Guide
Sensible Seafood logo.

Our Sensible Seafood Logo

Make the sustainable choice. Look for this logo to identify one of our sensible partners.

A fisherman casts a net out into the water from a pier

Become a Partner

Partner with the Sensible Seafood Program to make sustainability a priority in your operations.

Become a Sensible Seafood Partner

Have Questions?

Contact our Sensible Seafood Program Assistant for more information.